Food is a shared experience

Food is a shared experience

Evelyn and Frankie, HIP’s Nutrition Program Coordinators, recently completed their Cooking Matters class at Literacy Source. In this blog, Frankie reflects on her experience on what they taught, and more importantly, what they learned. Our first Cooking Matters...
Stories that connect us

Stories that connect us

Sam is one of HIP’s Nutrition Program Coordinator AmeriCorps members. Her term is ending at the beginning of July with HIP. In this piece she is reflecting on her experience she had running HIP’s cooking and nutrition education classes in the community....